Pork, Prawn & Shiitake Siumai
Cantonese dim sum with pork, prawn, and shiitake mushroom. This is a classic and flavourful Cantonese dim sum dumpling that brings together a harmonious blend of ingredients. Enjoy with your favourite dipping sauce or serve with a delicious cucumber salad with Sichuan-style dressing.
8 Dumplings | Ready in 8 minutes.
Featured recipe:
Cucumber Salad in Sichuan Style DressingWrapper: Wheat Flour, Water, Wheat Gluten, Turmeric.
Filling: Pork (34.5%), Prawns (Crustaceans) (21%), Water Chestnut, Shiitake Mushrooms (2.2%), Soy Sauce (Water, Soybean, Salt and Rice), Seasoning Sauce (Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Salt, Modified Corn Starch, Yeast Extract, Plain Caramel, Dried Shiitake, Ground White Pepper, Maltodextrin, Chicken Fat, Yeast Extract, Turmeric, Garlic, Onion Juice Concentrate, Lovage Root, Sesame Oil and Sunflower Oil.
For allergens, see ingredients in bold. May contain traces of molluscs, fish, milk and eggs.
per dumpling: Energy 174 kJ / 42 kcal, Fat 1.1g, of which saturates 0.4g, Carbohydrates 3.9g, of which saturates 0.5g, Protein 3.8g, Fibre 0.2g, Salt 0.3g.
per 100g: Energy 727 kJ / 173 kcal, Fat 4.5g, of which saturates 1.6g, Carbohydrates 16.3g, of which saturates 2.1g, Protein 15.9g, Fibre 0.9g, Salt 1.4g.
Simply steam.
- Line a steamer (or a colander/sieve) with baking paper and place over a pan of boiling water on medium heat.
- Add the dumplings and cover with a lid. Steam for 8 minutes. Enjoy!
Airfrying
- Add water (approx. 100ml) into the base of the air fryer.
- Pre-heat to 180°C. Spray oil onto the rack before adding dumplings. Distribute the dumplings evenly and spray with oil.
- Heat for 6 minutes. Enjoy!
Suitable to cook directly from frozen, just add an extra minute according to the cooking instructions to make sure it’s piping hot before serving.
For guidance only, cooking appliances may vary. Please ensure dumplings are cooked until piping hot. Do not re-heat once cooked.
What is Siumai?
Siumai, also known as shumai, is a Cantonese dumpling and varies from place to place regarding filling and the wrapper, but they are always characterised by being open at the top. The classic Cantonese style is filled with a typical 6:4 shrimp-to-pork ratio, along with mushroom, spring onion and ginger.
Stay inspired
It’s officially party season 🎄
So naturally… we put our dumplings through a festive dip-off 👀
🌶️ Gochujang aioli
🔥 Spiced cranberry
🍯 Hot honey chilli crisp
The real question is, which dip are you backing? 🥟
Let us know in the comments!
#dumplings #gochujang #aioli #hothoney
What a year it’s been 🥟✨
We’re ending 2025 feeling incredibly grateful for the love, support, excitement and everyone who’s backed Love Sum along the way. Thank you for being part of our journey 💛
Merry Christmas & Happy New Year 🎄
2026 is already shaping up to be special… with sum’thing very exciting coming 👀
Keep your eyes peeled 1st Jan 🥟
#lovesumdumplings #lovesum #2025season
The kind of Christmas hosting that doesn’t keep you stuck in the kitchen.
Dumplings on, drinks poured, guests happy. 🎄🥟
#lovesum #hosting #dumplings #partyfood
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Steamy dumplings > stale popcorn. Every time.
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Deck the halls… and the table 🎄🥟
Dumplings, dips and all the festive feels with the ultimate Christmas centrepiece!
#dumplings #dumplingwreath #christmas #partyfood #hosting
A little festive, a little fancy, and ready in minutes.
Christmas hosting just got a whole lot easier. 🎄🥟
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Festive flavour incoming 🎄✨
Our 15-minute cranberry jam (cranberries, sugar, orange juice + balsamic) is sweet, tangy and made for dumplings.
Dip it, dunk it, drench it… thank us later 🥟🤤
#dumplings #cranberry #xmas
Festive hosting, but add Sum-thing different 🥟✨
Dumplings on the table = instant Christmas joy
#dumplings #Christmas #partyfood
🥟Which Dumpling Combo Are You?
We’ve matched up our favourite flavours with personalities.
From the bold and fiery 🔥 to the calm and comforting 🍜.
Hold down to stop the reel and see which one you land on 👇
Tag your friends and see who gets what combo!
#dumplings #lovesum #personalitytypes
A little festive fusion 🎄🥟
Mulled wine… but make it dumplings. The ultimate cosy combo for the season 🍷
Want the recipe? Drop 🍷 🥟 in the comments 👇
#christmas #mulledwine #cozy #partyfood #dumplings
Your Christmas hosting hack🥟
Dumplings on the table = an instant crowd pleaser
Why not try something new for your party food this season? ✨
#dumplings #partyfood #christmas #easyrecipe
Tired of pigs in blankets? Try dumplings for a festive twist 🥟
Easy to prep, fun to plate, guaranteed to get guests talking.
#dumplings #partyfood #christmasfood #hosting
The final Sip Sum, Dip Sum episode is here 🥣✨
We’re closing the series with a winter warmer: silky red cabbage soup topped with our Korean BBQ Beef Mandu.
Comforting, colourful, and the perfect way to wrap up the season 💜🥟
Comment ‘Red Cabbage’ for the recipe!
#dumplings #redcabbage #winterwarmer #easyrecipe
Chicken & Kimchi Mandu, perfectly paired with a rich, creamy tahini sauce.
Quick to prepare, packed with nutrition, and irresistibly delicious! 🤩
#dumplings #lovesumdumplings #easyrecipe #recipeidea
Warm noodles, juicy dumplings, creamy-zesty tahini.
Episode 4 of Sip Sum, Dip Sum is ALL about that cosy-fresh balance 💛🥟
#dumplings #tahini #ricenoodles #easyrecipe
Cold outside, comfort inside ❄️
This Katsu Curry Dumpling bowl brings steamy warmth, golden richness, and the kind of hug-in-a-bowl you crave all winter long 🥟🍛
Made with our Chicken and Kimchi Mandu 🥰
#dumplings #lovesumdumplings #katsu
Episode 3 of Sip Sum, Dip Sum is serving pure comfort 🍲✨
A brothy rice bowl layered with ginger, miso, sesame, steamed veg… and our prawn hargow crowned on top.
Finished with a hit of crispy chilli oil. Winter sorted 🥟
#dumplings #broth #ricebowl #recipe
Craving Korean BBQ? 🇰🇷🔥
Our Korean BBQ Beef Mandu bring those bold, smoky flavours home — dumplings that hit the spot every time. 🥟✨
Want to make it a feast? Find recipe inspiration on our website and recreate the perfect spread at home.
#lovesum #lovesumdumplings #dumplings #dumplingrecipe
SIP SUM DIP SUM 🍜
EPISODE 2 - Dumplings on a bed of roasted butternut squash and coconut sauce + crispy sage 🥟
What could be better than this on a cold winter night?
#dumplings #easyrecipe
Cosy season starts now ❄️🍜
Say hello to the first bowl in our new mini-series, Sip Sum, Dip Sum 🥟
Where broths, soups and silky sauces meet your favourite dumplings.
EP 1 - a creamy red curry broth that wraps around our Prawn Hargow like a warm hug.
Comment “Sip Sum” for the recipe 🫶
#LoveSumDumplings #WinterRecipes #Dumplings #Ramen #broth