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about

Our founders

Sandy and David bonded over a shared passion for food and the idea for a new category of fresh dumplings in the UK, with a wider range of textures and flavours available to cook with ease at home. Thus Love Sum was born, inspired by the dumpling and its historic evolution along the Silk Roads; the original fusion food that is interpreted and re-interpreted by every culture it reaches. 

Headshot of Sandy Tang, our Love Sum co-founder and MasterChef finalist. Sandy spent half of her life in Asia and half in the UK, embracing both Eastern and Western ideas and techniques.

Sandy Tang

Sandy is a chef and recipe developer, who cooked her way to the MasterChef finals in 2020. Born in the former Portuguese colony of Macau, where she lived until age 13, Sandy grew up surrounded by a unique fusion of cultures.Β 

Having spent half her life in Asia and half in the UK, she feels comfortable embracing both Eastern and Western ideas and techniques when working in the kitchen, producing innovative culinary concepts that are still grounded in tradition.Β 

Headshot of David Solomon, our Love Sum co-founder, who has travelled to India, Nepal, China, and Southeast Asia, and wants to make fresh, homemade dumplings more accessible in the UK.

David Solomon

David first travelled to India, Nepal, China, and Southeast Asia in 1991, and over the next three decades, his work and love for the region have taken him back over 40 times. With family spread over the world, making Eurasian dumplings according to recipes passed down through 4 generations has become a regular family activity and a way of connecting – hence the desire to make fresh, homemade dumplings more accessible in the UK.

Our Prawn Hargow presented on a white plate drizzled in soy sauce, with co-founder and MasterChef finalist Sandy tang picking a dumpling up with chopsticks and a spoon of soy sauce.

Made in London

Our recipes were first developed by our founder Sandy in her home kitchen. As the business grew and for us to maintain good quality, we moved into the current kitchen in Park Royal, West London back in 2021. All our dumplings are now produced by a team of dumpling experts who are chosen for their experience in food production and passion in producing good food.

Journey of how to cook dumplings

Sandy’s experience of cooking dumplings has led to the way we cook Love Sum e.g. steam & pan-fry. Every dumpling is unique. Some are more suited to pan-frying with a crispy finish, while others are just as delicious when steamed on their own. This is also why we love dumplings so much, the cooking method depends on your mood and what you are craving. Along with a dipping sauce of your choice, you can transform them into dishes that perfectly suit any occasion

Stay inspired

NYE rule: if it fits in a cocktail glass, it’s party food.

NYE hosting, but make it fun πŸ₯ŸπŸ₯‚

#NYE #partyfood #dumplings
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Merry Christmas from Love Sum Dumplings πŸŽ„πŸ₯Ÿ

Thank you for sharing the love (and the dumplings) with us this year.

Look out for sum VERY exciting news early 2026...🀩

#MerryXmas #Dumplings #LoveSumDumplings
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It’s officially party season πŸŽ„

So naturally… we put our dumplings through a festive dip-off πŸ‘€

🌢️ Gochujang aioli 
πŸ”₯ Spiced cranberry β€¨πŸ― Hot honey chilli crisp

The real question is, which dip are you backing? πŸ₯Ÿ

Let us know in the comments!

#dumplings #gochujang #aioli #hothoney
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What a year it’s been πŸ₯Ÿβœ¨

We’re ending 2025 feeling incredibly grateful for the love, support, excitement and everyone who’s backed Love Sum along the way. Thank you for being part of our journey πŸ’›

Merry Christmas & Happy New Year πŸŽ„

2026 is already shaping up to be special… with sum’thing very exciting coming πŸ‘€

Keep your eyes peeled 1st Jan πŸ₯Ÿ

#lovesumdumplings #lovesum #2025season
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The kind of Christmas hosting that doesn’t keep you stuck in the kitchen.

Dumplings on, drinks poured, guests happy. πŸŽ„πŸ₯Ÿ

#lovesum #hosting #dumplings #partyfood
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Christmas film night sorted πŸŽ„πŸ₯Ÿ

Steamy dumplings > stale popcorn. Every time.

#dumplings #christmasfilm #cosy #christmas #snack
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Deck the halls… and the table πŸŽ„πŸ₯Ÿ

Dumplings, dips and all the festive feels with the ultimate Christmas centrepiece!

#dumplings #dumplingwreath #christmas #partyfood #hosting
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A little festive, a little fancy, and ready in minutes.

Christmas hosting just got a whole lot easier. πŸŽ„πŸ₯Ÿ

#dumplings #christmas #partyseason
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Festive flavour incoming πŸŽ„βœ¨

Our 15-minute cranberry jam (cranberries, sugar, orange juice + balsamic) is sweet, tangy and made for dumplings.

Dip it, dunk it, drench it… thank us later πŸ₯ŸπŸ€€

#dumplings #cranberry #xmas
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πŸ₯ŸWhich Dumpling Combo Are You?

We’ve matched up our favourite flavours with personalities.

From the bold and fiery πŸ”₯ to the calm and comforting 🍜.

Hold down to stop the reel and see which one you land on πŸ‘‡

Tag your friends and see who gets what combo!

#dumplings #lovesum #personalitytypes
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A little festive fusion πŸŽ„πŸ₯Ÿ

Mulled wine… but make it dumplings. The ultimate cosy combo for the season 🍷

Want the recipe? Drop 🍷 πŸ₯Ÿ in the comments πŸ‘‡

#christmas #mulledwine #cozy #partyfood #dumplings
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Your Christmas hosting hackπŸ₯Ÿ

Dumplings on the table = an instant crowd pleaser

Why not try something new for your party food this season? ✨

#dumplings #partyfood #christmas #easyrecipe
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Tired of pigs in blankets? Try dumplings for a festive twist πŸ₯Ÿ

Easy to prep, fun to plate, guaranteed to get guests talking.

#dumplings #partyfood #christmasfood #hosting
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The final Sip Sum, Dip Sum episode is here πŸ₯£βœ¨

We’re closing the series with a winter warmer: silky red cabbage soup topped with our Korean BBQ Beef Mandu.

Comforting, colourful, and the perfect way to wrap up the season πŸ’œπŸ₯Ÿ

Comment β€˜Red Cabbage’ for the recipe!

#dumplings #redcabbage #winterwarmer #easyrecipe
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Chicken & Kimchi Mandu, perfectly paired with a rich, creamy tahini sauce.

Quick to prepare, packed with nutrition, and irresistibly delicious! 🀩

#dumplings #lovesumdumplings #easyrecipe #recipeidea
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Warm noodles, juicy dumplings, creamy-zesty tahini.

Episode 4 of Sip Sum, Dip Sum is ALL about that cosy-fresh balance πŸ’›πŸ₯Ÿ

#dumplings #tahini #ricenoodles #easyrecipe
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Cold outside, comfort inside ❄️

This Katsu Curry Dumpling bowl brings steamy warmth, golden richness, and the kind of hug-in-a-bowl you crave all winter long πŸ₯ŸπŸ›

Made with our Chicken and Kimchi Mandu πŸ₯°

#dumplings #lovesumdumplings #katsu
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Episode 3 of Sip Sum, Dip Sum is serving pure comfort 🍲✨

A brothy rice bowl layered with ginger, miso, sesame, steamed veg… and our prawn hargow crowned on top.

Finished with a hit of crispy chilli oil. Winter sorted πŸ₯Ÿ

#dumplings #broth #ricebowl #recipe
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